Yogurt Pimento Cheese Spread
Prep time: 15 minutes
Chill time: several hours
2 cups coarsely shredded sharp or extra sharp Cheddar cheese
1 cup Chobani Plain Greek Yogurt
1/3 cup finely minced red onion
1 1/2 teaspoons Worcestershire sauce or to taste
1/2 teaspoon garlic powder
1/8 teaspoon cayenne pepper or to taste
8 oz. jarred pimentos, drained and patted dry between paper towels
Place all ingredients except pimentos in a large bowl; stir until well blended. Lightly stir in pimentos. Cover and chill for several hours flavors to allow flavors to blend.
© 2020 Patty Mastracco Food, Inc.
