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Maple Glazed Walnuts

Prep time: 5 minutes
Cook time: 3 minutes

2 cups California walnut halves
1/3 cup pure maple syrup
1/8 teaspoon salt
Preheat a dry skillet over medium-high heat. Add the walnuts, maple syrup and salt. Cook, stirring frequently, until syrup is caramelized and nuts are toasted, about 3 minutes. Let cool. Store in airtight container in the refrigerator.

 
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